0 1 By Melissa Lau In UncategorizedPosted September 6, 2016甜品:純素黑森林蛋糕 食譜新鮮出爐的VGC廚神 Jennifer 跟大家披露得獎作品 – 純素黑森林蛋糕 – 的食譜! 純素黑森林蛋糕 材料 蛋糕底 220g 低筋麵粉 300g 椰漿 90g 橄欖油 90g 黃糖 20g 蘋果醋 1/4茶匙 [...] READ MORE
0 2 By Melissa Lau In recipes, UncategorizedPosted September 6, 2016Dessert: Vegan Black Forest Cake RecipeOur very own VGC MasterChef, Jennifer Lai, reveals the recipe of her winning masterpiece – vegan black forest cake! Vegan Black Forest Cake Ingredients Cake base 220g [...] READ MORE